Roast Potatoes - by Ethan's Mommy
Roast Potatoes - by Ethan's Mommy
This does involve a bit of work, but is so worth it! I make potato wedges the same way!
Ingredients
Potatoes
Butter (real butter)
Oil
Method
Cut potatoes up in the size pieces u want. With or without skin.
Boil in microwave till well done. (put in microwave bowl, add water to cover and salt, boil for about 15 min – this is with 3 potatoes)
Take a fork and scrape the potatoes, so that it is a bit rough. Scrap once on each side.
Warm butter and oil in pan, pan must be hot, add potatoes. The reason why u scraped the potatoes is, now the potatoes will crisp up where u scraped it, brown each side until golden, not to golden.
Place the potatoes in 180 degrees oven for about 30 – 40 min. Pour over oil and butter mix from pan, before put u put the
potatoes in oven.
I have never made potatoes in any other way, this is just the best!
Ingredients
Potatoes
Butter (real butter)
Oil
Method
Cut potatoes up in the size pieces u want. With or without skin.
Boil in microwave till well done. (put in microwave bowl, add water to cover and salt, boil for about 15 min – this is with 3 potatoes)
Take a fork and scrape the potatoes, so that it is a bit rough. Scrap once on each side.
Warm butter and oil in pan, pan must be hot, add potatoes. The reason why u scraped the potatoes is, now the potatoes will crisp up where u scraped it, brown each side until golden, not to golden.
Place the potatoes in 180 degrees oven for about 30 – 40 min. Pour over oil and butter mix from pan, before put u put the
potatoes in oven.
I have never made potatoes in any other way, this is just the best!
Venus- Admin
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Age : 44
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Favourite Quote : Life should NOT be a journey to the grave with the intention of arriving safely in an attractive & well preserved body, but rather to skid in sideways, chocolate in one hand, martini in the other, body thoroughly used up, totally worn out & screaming, "WOO HOOOO! What a ride!"
Registration date : 2008-09-23
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